Sampada began as a two-man workshop with a single teak log and a stubborn belief: furniture should outlive the people who buy it.
In 1987, Sampada Joshi left a secure carpenter's job with forty rupees, a borrowed hand plane, and a conviction that Indian homes deserved furniture made the slow way. He spent his first year building a single dining table — the same table his grandchildren eat at today.
His son expanded the workshop into a showroom. His granddaughter brought it online. The tools have sharpened; the philosophy hasn't moved an inch.
"A joint you can't see should be as honest as the one you can."
— Sampada Joshi, Founder
No particle board, no veneer over compromise. Every structural part is solid teak, walnut or oak — responsibly sourced and fully traceable.
A Sampada sofa takes eleven days, not eleven hours. We'd rather tell you to wait than hand you something we're not proud of.
Every artisan is a salaried craftsperson with healthcare and a pension — because heirloom furniture can't be built on disposable labour.
We design for the second and third owner. Lifetime warranty on frames and joinery isn't a promise — it's the business model.
We buy whole logs from certified plantations and grade every plank by grain density — only 60% makes the cut.
Kiln-dried, then rested for months until moisture stabilises — the step that prevents warping twenty years later.
Mortise and tenon, dovetail, tongue and groove — cut by artisans whose apprenticeships outlasted most careers.
Seven coats of hand-rubbed natural oil, a final inspection under raking light, then white-glove delivery to your door.
Every Saturday at 11am we open the workshop doors. Watch a dovetail come together, then stay for filter coffee.